Palate Cookbook: Illustrated recipes from artists around the world

PALATE is a mini cookbook featuring 13 recipes paired with illustrations by artists from around the world.

Recipes this issue include — Almond Milk Porridge with Figs, Warmed Honey and Thyme, Crab Crêpes, Classic Crumpets, Sugar Cured Ocean Trout with Beetroot and Pistachio Cream, Squid Tentacle Burger on Black Buns, Rare Beef with Mayonnaise, Marbled Ravioli with Peppered Ricotta, Cherry Tomato + many more.